Beet root halwa

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Beet root halwa. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Beet root halwa is one of the most popular of current trending foods on earth. It's enjoyed by millions daily. It is simple, it's fast, it tastes yummy. They are nice and they look wonderful. Beet root halwa is something which I've loved my whole life.

Many things affect the quality of taste from Beet root halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beet root halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can have Beet root halwa using 7 ingredients and 7 steps. Here is how you cook that.

#FMC Beet root isnt liked by most of the kids so here is the simple yet super tasty way of adding beet root in their diet.

Ingredients and spices that need to be Take to make Beet root halwa:

  1. 250 gm ghee
  2. 500 gm grated beet root
  3. 1 cup full cream milk
  4. 200 gm sugar
  5. 1 cup dry fruits
  6. 1/2 tsp cardamom powder
  7. 2 table spoons of condensed milk

Steps to make to make Beet root halwa

  1. Heat ghee in a pan and add the grated beet root to it.
  2. Mix well and cook until the raw smell of the beet is gone and it's soft.
  3. Add the full cream milk and cook for 5 minutes.
  4. Add the sugar, mix well and cover the mixture with a lid.
  5. Keep checking the mixture in intervals, finally remove the lid and cook in low to medium flame until the whole milk is evaporated.
  6. Add the cardamom powder and mix well. Switch off the flame and cover the mixture with a lid for 5 minutes.
  7. Remove the lid and garnish the mixture with dry fruits and few thin layers of condensed milk. Your beet root halwa is ready. Serve hot.

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This isn't a total guide to fast as well as easy lunch dishes however its great something to chew on. Hopefully this will certainly get your creative juices moving so you can prepare delicious dishes for your family without doing a lot of heavy meals on your trip.

So that's going to wrap it up for this exceptional food How to Prepare Any-night-of-the-week Beet root halwa. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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