Beetroot Rava kesari
Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a special dish, Beetroot Rava kesari. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Beetroot Rava kesari is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It's easy, it is fast, it tastes yummy. They're nice and they look fantastic. Beetroot Rava kesari is something which I have loved my entire life.
Many things affect the quality of taste from Beetroot Rava kesari, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beetroot Rava kesari delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must first prepare a few components. You can cook Beetroot Rava kesari using 7 ingredients and 5 steps. Here is how you cook it.
Humble attempt to make the rava kesari a little vibrant and healthy.. #cookingwithayushi
Ingredients and spices that need to be Prepare to make Beetroot Rava kesari:
- 1 Beetroot
- 2 1/2 Cup Water
- 1 Cup Rava
- 1 Cup Sugar
- 5 TableSpoon Ghee
- 1 pinch Cardamom
- as needed Dry fruits
Steps to make to make Beetroot Rava kesari
- Steam cook beetroot, ground it in the mixer with water and strained it to make a thin paste.
- Add 2 spoons of ghee into the kadai and roast cashewnuts till it turns golden brown. To this, add the raisins and once they start puffing, keep them aside.
- Add one more spoon of ghee and rava and roast it for 2-3 minuts or till its colour starts changing and keep it aside.
- Add the beetroot puree into the kadai and bring it to boil. Add the roasted rava, and mix it well and keep stirring till the water gets absorbed
- Once it starts thickening add cardamom powder and
add 2 spoon of ghee and combine it well. Add sugar and mix it well. Kesari is ready to serve
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So that is going to wrap this up for this exceptional food Recipe of Super Quick Homemade Beetroot Rava kesari. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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