Wheat flour beetroot cake

Hello everybody, it's me, Dave, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Wheat flour beetroot cake. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Wheat flour beetroot cake is one of the most popular of current trending meals on earth. It's enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Wheat flour beetroot cake is something which I have loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Wheat flour beetroot cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Wheat flour beetroot cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Wheat flour beetroot cake using 11 ingredients and 9 steps. Here is how you cook it.

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Ingredients and spices that need to be Get to make Wheat flour beetroot cake:

1. 1 cup wheat flour
2. 1 tsp baking powder
3. 1/2 tsp baking soda
4. pinch salt
5. 1 beetroot medium sized
6. 3/4 cup curd
7. 1/4 cup oil
8. 1/2 cup sugar
9. 1/2 tsp vanilla essence
10. As needed chocolate chips for garnishing
11. As needed chocolate syrup for garnishing

Instructions to make to make Wheat flour beetroot cake

1. First in a pressure cooker add beetroot along with as required and cook for 2-3 whistle.after cooling peel off the skin and blend till smooth.
2. Now in a mixing bowl sieve together wheat flour, baking powder, baking soda and salt, mix well.
3. Now in a beet blender jar add curd, oil, powder sugar, vanilla essence and blend until smooth.
4. Now add wet ingredient to the dry ingredients and mix well.
5. Toss chocolate chips with little flour.
6. Pour the batter into greased lined pan and tap nicely.sprinkle chocolate chips on it and bake for 20-25 mins in preheated microwave oven on 180℃.
7. Check by inserting toothpick after done.keep it on wire rack to cool.
8. Garnish with chocolate syrup, cut it and serve.
9. Note- Instead of chocolate chips you can add nuts of your choice.

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So that is going to wrap this up for this exceptional food How to Prepare Favorite Wheat flour beetroot cake. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!