Veg lollipops

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a special dish, Veg lollipops. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Veg lollipops is one of the most well liked of current trending meals on earth. It's enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Veg lollipops is something which I've loved my entire life.

Many things affect the quality of taste from Veg lollipops, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Veg lollipops delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can cook Veg lollipops using 18 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Veg lollipops:

1. 4 boiled potatoes
2. 1 capsicum chopped
3. 1 carrot chopped
4. 1 tbsp Ginger garlic paste
5. 1/2 beetroot chopped
6. 1 big onion chopped
7. 100 gms paneer
8. 2 cubes cheese
9. 1-2 tsp maida
10. as required Bread crumbs
11. as required Oil for frying
12. to taste Salt
13. 1-2 green chillies u can adjust as per your choice
14. As per taste Red chilli powder
15. 1/2 tsp Turmeric powder
16. 1/2 tsp Garam masala
17. 1 tsp Coriander powder
18. As per taste Amchur powder

Instructions to make to make Veg lollipops

1. Take a wok. Add oil to it and let it heat. Add chopped onions and green chillies to it. Cook it for few mins and then add Ginger garlic paste to it. Let it cook. Now add chopped capsicum and chopped carrot to it and finally add beetroot to it.let it cook properly. Now add salt, Red chilli powder, coriander powder, turmeric powder, amchur powder and garam masala to it. Let it cook properly then add crumbled paneer and grated cheese to it. Mix it properly and let it cool.
2. When it is cooled grease your hands with oil and make small balls if it.
3. Take maida and add water and make slurry of it. Dip the balls in the maida slurry and then dip in bread crumbs. Let it cover properly. Make all the balls and roll it in bread crumbs and cover with bread crumbs. Keep it in the fridge for at least half and hour.
4. After half and hour. Take oil in wok let it heat properly then deep fry the balls. Take out the balls and then insert the sticks in the ball to give a look of lollipop

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So that's going to wrap this up for this exceptional food Recipe of Perfect Veg lollipops. Thank you very much for your time. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!